Are you willing to pay a lot more money? There are a number of custom knife makers in the states for folks willing to pay a lot of money for a knife. Hardening/temporing, ability to sharpen a knife depending on a knife's hardening number, and kind of steel can be explained to you by a qualified salesman in a sporting goods store knife department.
Randall makes a fine assortment of fixed-blade knives in Orlando, but they are rather pricey, as in $500 and up.
W.R.Case & Sons Cutlery Co. makes a fine line of folders and fixed-blade knives in Bradford, Pa. that are priced under $100.
Marble knives were made in Gladstone, Michigan until a few years ago, when they started importing them from China.
Randall Knives, while pricey, are a lifetime investment. Mine took 4 years and 3 months from order to delivery. Buck knives are an excellent buy and can be purchased over the counter.
What kind of knife do you want? If you want a good one try these sites:
"Kellam Knives" , or "Ontario Knife Co"., or "Helle Knives".
All are good, reasonably priced and made outside of the US. Either Finland, Canada or Norway.
Buck is a good choice. Economical, good selection, readily available, versatile, lifetime warranty, holds a decent edge, and probably carried by more sportsmen than any other knife in the US.
I would agree with Bioguy01 on all his points except the holding a decent edge part - all three buck knives that I have owned were hard to sharpen and seemed to lose the edge almost immediately upon use.
Take a look at PUMA Brand made in Germany Top line knife
Folders and Fixed Blades, I have one that's 50+Yr Old
I have Gutted and Skinned a Ton of deers with it!
Best of Luck
I think the problem with the older Buck knives was the blade grind. The blade was ground very thick at the edge because they used to advertise with pictures of a Buck knife being driven through a bolt with a hammer.
99,
I believe you are right. The old Buck knives were a bit of a pain to get in order. The new ones seem to have solved the problem. Must confess, except for DiamondBlade, I have been using custom knives. Kindest Regards
Jim in Mo, despite the name, Ontario knives are made in the U.S.
The older bucks used to be made of a harder steel. They used 440C until about 1985, when they switched to 425. Then in 1994, they moved to the 420HC that they use now. Many of the complaints of Buck knives being hard to sharpen come from an era of harder steel. The modern knives are pretty easy to sharpen, actually a bit soft for my taste, but still a good bargain knife made in the U.S.
Buck is a good choice. Economical, good selection, readily available, versatile, lifetime warranty, holds a decent edge, and probably carried by more sportsmen than any other knife in the US.
Randall makes a fine assortment of fixed-blade knives in Orlando, but they are rather pricey, as in $500 and up.
W.R.Case & Sons Cutlery Co. makes a fine line of folders and fixed-blade knives in Bradford, Pa. that are priced under $100.
Marble knives were made in Gladstone, Michigan until a few years ago, when they started importing them from China.
Take a look at PUMA Brand made in Germany Top line knife
Folders and Fixed Blades, I have one that's 50+Yr Old
I have Gutted and Skinned a Ton of deers with it!
Best of Luck
99,
I believe you are right. The old Buck knives were a bit of a pain to get in order. The new ones seem to have solved the problem. Must confess, except for DiamondBlade, I have been using custom knives. Kindest Regards
Randall Knives, while pricey, are a lifetime investment. Mine took 4 years and 3 months from order to delivery. Buck knives are an excellent buy and can be purchased over the counter.
I would agree with Bioguy01 on all his points except the holding a decent edge part - all three buck knives that I have owned were hard to sharpen and seemed to lose the edge almost immediately upon use.
I think the problem with the older Buck knives was the blade grind. The blade was ground very thick at the edge because they used to advertise with pictures of a Buck knife being driven through a bolt with a hammer.
Jim in Mo, despite the name, Ontario knives are made in the U.S.
The older bucks used to be made of a harder steel. They used 440C until about 1985, when they switched to 425. Then in 1994, they moved to the 420HC that they use now. Many of the complaints of Buck knives being hard to sharpen come from an era of harder steel. The modern knives are pretty easy to sharpen, actually a bit soft for my taste, but still a good bargain knife made in the U.S.
Are you willing to pay a lot more money? There are a number of custom knife makers in the states for folks willing to pay a lot of money for a knife. Hardening/temporing, ability to sharpen a knife depending on a knife's hardening number, and kind of steel can be explained to you by a qualified salesman in a sporting goods store knife department.
What kind of knife do you want? If you want a good one try these sites:
"Kellam Knives" , or "Ontario Knife Co"., or "Helle Knives".
All are good, reasonably priced and made outside of the US. Either Finland, Canada or Norway.
Answers (17)
Are you willing to pay a lot more money? There are a number of custom knife makers in the states for folks willing to pay a lot of money for a knife. Hardening/temporing, ability to sharpen a knife depending on a knife's hardening number, and kind of steel can be explained to you by a qualified salesman in a sporting goods store knife department.
Just a couple for example, Buck reasonable price, Diamond Blade expensive
Make your own, it's a lot of fun, and it's done how you want it.
Randall makes a fine assortment of fixed-blade knives in Orlando, but they are rather pricey, as in $500 and up.
W.R.Case & Sons Cutlery Co. makes a fine line of folders and fixed-blade knives in Bradford, Pa. that are priced under $100.
Marble knives were made in Gladstone, Michigan until a few years ago, when they started importing them from China.
Continental Divide makes some good ones.
Randall Knives, while pricey, are a lifetime investment. Mine took 4 years and 3 months from order to delivery. Buck knives are an excellent buy and can be purchased over the counter.
Knives of Alaska are definately quality and will not break the bank.
I believe that Grohman knives are made in Canada, does that count? I have had one for 30 years, a very good knife.
What kind of knife do you want? If you want a good one try these sites:
"Kellam Knives" , or "Ontario Knife Co"., or "Helle Knives".
All are good, reasonably priced and made outside of the US. Either Finland, Canada or Norway.
Buck is a good choice. Economical, good selection, readily available, versatile, lifetime warranty, holds a decent edge, and probably carried by more sportsmen than any other knife in the US.
I would agree with Bioguy01 on all his points except the holding a decent edge part - all three buck knives that I have owned were hard to sharpen and seemed to lose the edge almost immediately upon use.
Take a look at PUMA Brand made in Germany Top line knife
Folders and Fixed Blades, I have one that's 50+Yr Old
I have Gutted and Skinned a Ton of deers with it!
Best of Luck
I think the problem with the older Buck knives was the blade grind. The blade was ground very thick at the edge because they used to advertise with pictures of a Buck knife being driven through a bolt with a hammer.
99,
I believe you are right. The old Buck knives were a bit of a pain to get in order. The new ones seem to have solved the problem. Must confess, except for DiamondBlade, I have been using custom knives. Kindest Regards
Jim in Mo, despite the name, Ontario knives are made in the U.S.
The older bucks used to be made of a harder steel. They used 440C until about 1985, when they switched to 425. Then in 1994, they moved to the 420HC that they use now. Many of the complaints of Buck knives being hard to sharpen come from an era of harder steel. The modern knives are pretty easy to sharpen, actually a bit soft for my taste, but still a good bargain knife made in the U.S.
Greenhead,
You are correct, I checked my mailing list and they are just south of the border, the good side. Good info.
I believe Buck knives are still made in the US, at least some of them are. Mine is a great knife.
Post an Answer
Buck is a good choice. Economical, good selection, readily available, versatile, lifetime warranty, holds a decent edge, and probably carried by more sportsmen than any other knife in the US.
Just a couple for example, Buck reasonable price, Diamond Blade expensive
Randall makes a fine assortment of fixed-blade knives in Orlando, but they are rather pricey, as in $500 and up.
W.R.Case & Sons Cutlery Co. makes a fine line of folders and fixed-blade knives in Bradford, Pa. that are priced under $100.
Marble knives were made in Gladstone, Michigan until a few years ago, when they started importing them from China.
Take a look at PUMA Brand made in Germany Top line knife
Folders and Fixed Blades, I have one that's 50+Yr Old
I have Gutted and Skinned a Ton of deers with it!
Best of Luck
99,
I believe you are right. The old Buck knives were a bit of a pain to get in order. The new ones seem to have solved the problem. Must confess, except for DiamondBlade, I have been using custom knives. Kindest Regards
Greenhead,
You are correct, I checked my mailing list and they are just south of the border, the good side. Good info.
Randall Knives, while pricey, are a lifetime investment. Mine took 4 years and 3 months from order to delivery. Buck knives are an excellent buy and can be purchased over the counter.
I would agree with Bioguy01 on all his points except the holding a decent edge part - all three buck knives that I have owned were hard to sharpen and seemed to lose the edge almost immediately upon use.
I think the problem with the older Buck knives was the blade grind. The blade was ground very thick at the edge because they used to advertise with pictures of a Buck knife being driven through a bolt with a hammer.
Jim in Mo, despite the name, Ontario knives are made in the U.S.
The older bucks used to be made of a harder steel. They used 440C until about 1985, when they switched to 425. Then in 1994, they moved to the 420HC that they use now. Many of the complaints of Buck knives being hard to sharpen come from an era of harder steel. The modern knives are pretty easy to sharpen, actually a bit soft for my taste, but still a good bargain knife made in the U.S.
Are you willing to pay a lot more money? There are a number of custom knife makers in the states for folks willing to pay a lot of money for a knife. Hardening/temporing, ability to sharpen a knife depending on a knife's hardening number, and kind of steel can be explained to you by a qualified salesman in a sporting goods store knife department.
Make your own, it's a lot of fun, and it's done how you want it.
Continental Divide makes some good ones.
Knives of Alaska are definately quality and will not break the bank.
I believe that Grohman knives are made in Canada, does that count? I have had one for 30 years, a very good knife.
What kind of knife do you want? If you want a good one try these sites:
"Kellam Knives" , or "Ontario Knife Co"., or "Helle Knives".
All are good, reasonably priced and made outside of the US. Either Finland, Canada or Norway.
I believe Buck knives are still made in the US, at least some of them are. Mine is a great knife.
Post an Answer