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Q:
What is the best way to cook a pheasant?

Question by sak. Uploaded on October 22, 2009

Answers (2)

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from DakotaMan wrote 4 years 25 weeks ago

Remove the skin. Roll them in flower, salt and pepper them and fry them in a frying pan with a couple tablespoons of Crisco.

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from blackdawgz wrote 4 years 11 weeks ago

Get a serrano pepper, a handful of green onions, and garlic. Get a pound of fresh mushrooms. Slice and dice the vegetables, sautee in butter and salt with the pheasant in a large skillet until golden brown. Serve with Mashed potatoes and asparagus, and wash it down with chilled wine.

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from DakotaMan wrote 4 years 25 weeks ago

Remove the skin. Roll them in flower, salt and pepper them and fry them in a frying pan with a couple tablespoons of Crisco.

0 Good Comment? | | Report
from blackdawgz wrote 4 years 11 weeks ago

Get a serrano pepper, a handful of green onions, and garlic. Get a pound of fresh mushrooms. Slice and dice the vegetables, sautee in butter and salt with the pheasant in a large skillet until golden brown. Serve with Mashed potatoes and asparagus, and wash it down with chilled wine.

0 Good Comment? | | Report

Post an Answer

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