by T. Edward Nickens

A little bit here and a little bit there. You keep your eyes open. That’s how you learn. You pick up a new knot from a new fishing buddy, or try a decoy trick you saw in a magazine. You make mistakes. And if you’re lucky, like I was, there will be a mentor along the way. An unselfish someone who cares enough about you that he wants you to know everything he’s ever learned.

That’s the good thing about hunting and fishing and camping: You can never know it all, and you’re never as good as you could be.

Over the years, I’ve learned from the best—mentors, buddies, guides, story subjects, and some of the most dedicated outdoor-skills competitors this world has ever seen. Put them together, and they’ve got a half dozen different ways to shoot a double or cast a fly rod. Here’s the best of what I’ve learned from them, and on my own, in 35 years of hunting and fishing. And this is what all sportsmen should do with such knowledge: Pass it on.

--Chad Love

Here's an interesting philosophical question: Are you more inclined to care about animals that are cute than ones that are ugly? Probably, according to this story in the Montreal Gazette:
 
For endangered species, it pays to be a large mammal with sad eyes that cuddles its babies. Glamorous animals, big predators and, above all, the extremely cute and fuzzy stand a chance of getting people to protect them and their habitats. Ugly animals - as judged by human eyes - are far more likely to be left aside when humans draw up conservation plans. Anyone care to save Ontario's rattlesnakes? Canadian ecology experts say such thinking means we're in danger of re-shaping nature to beautify it according to human notions of what's pretty, saving the mammals but letting the reptiles and amphibians disappear.
 

By Colin Kearns

Draper and I have been talking about adding another regular on the blog — something to help wash down all of the great game and fish that’s served here. So, we present The Toast. Every now and then we’ll bring reviews, recipes and stories of our favorite drinks (and, no, not all will be booze) to enjoy with a meal or just to celebrate a good day outdoors.

I’ll kick The Toast off with some notes about a new whiskey I was lucky to enjoy over the last month: Crown Royal Black. I’m definitely more of a bourbon and rye guy, but I enjoy Canadian whiskey now and then. I’ve always liked classic Crown — but now I like Black more.

--Chad Love

Any Alabama turtle hunters out there? If so, then you are no more, and you can thank the apparently insatiable Asian turtle meat market for that...
 
From this story on wkrg.com:  

Hunting wild freshwater turtles is now illegal in Alabama. The new regulations, which went into effect on Sunday, are some of the strictest in the nation - a fact herpetologist and "turtle expert" Dr. David Nelson welcomes. "We want to protect what we have," said Dr. Nelson, a professor at the University of South Alabama. "Because you can't go many places in this world and find nicer habitats or more diverse fauna, and so we've got something really valuable, and we need to keep and protect it." It turns out Asia has a big appetite for turtle meat, for food and medicinal purposes. According to experts, Asia depleted their own supply, and turned to the U.S to feed their hunger.