Guide catches huge 74lb. Long Island Sound striper.
An Alabama family's fishing trip ended up with everyone catching what they wanted, including a pending state-record king mackerel.
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by Bob Marshall

Fish, wildlife and sportsmen got good news Friday when Tom Vilsack, the Secretary of the Department of Agriculture, announced recent and future sign-ups of 5.65 million acres in the Conservation Reserve Program, keeping that keystone conservation program close to its current authorized cap of 32 million acres.
But in an interview with Field & Stream, Vilsack also urged sportsmen to keep the momentum going by urging their congressmen - particularly House members - not to swing the budget axe on conservation funding in the new Farm Bill currently under consideration. [ Read Full Post ]
by Kirk Deeter

You know what we don't see nearly enough of in fly fishing these days? Products that actually work better than advertised. We're promised everything from rods that will seemingly cast themselves to waders that wear like footie pajamas, and rarely does the performance really, truly live up to the billing.
SmithFly, an Ohio-based manufacturer of modular fishing gear, on the other hand, over-delivers. From waist packs and vests to boat bags, the best way to describe this stuff is to say it's born of a "tactical" influence: Super rugged and extremely functional. At first glance, they're perhaps not what the "fashionista" angler has in mind. [ Read Full Post ]
by David Draper
Fried Anchovies and Sea Bass vs. Fried Mussels 
You, and all my friends, are going to be sick of hearing this, but did I mention that I recently spent a couple of weeks in Turkey? This trip is going to make up my main conversational fodder for the rest of the summer, with much of it focusing on what I ate — some of which was good and some of which was not the best decision. Of the former, the seafood stands out as highlights of the trip. I’ll say this, Turkish people know their fish, which isn’t a surprise considering that waterways like the Bosphorus Strait define their country. Here are a couple of dishes I encountered. [ Read Full Post ]
by Joe Cermele
Here's a direct quote from resident vintage tackle expert Dr. Todd Larson of the The Whitefish Press and "Fishing For History" blog regarding this Soap-A-Lure scent remover entered into the vintage tackle contest by Steve Crismon: "This was the toughest nut to crack to date. But I did crack it eventually." Strong words coming from the man that knows all things old school fishing gear, but I must admit this was one of the oddest entries I ever recieved. Steve found it at a yard sale 10 years ago.

[ Read Full Post ]
by Chad Love

For those of us who grew up in the B.D. epoch (before digital), reading was the primary way to stoke our young imaginations. There were few books that fired my pre-adult synapses more thoroughly than Jean Craighead George's "My Side of the Mountain."
This classic adventure/survival/nature tale about a boy named Sam, a falcon and their woodland adventures spurred many a childhood fantasy of mine. There were two people I wanted to be in 1979: Luke Skywalker and Sam Gribley. I knew, even at that tender age, that I'd never be able to make it into the cockpit of an X-wing, but Sam's world was wondrously real, tangible and right outside my back door. Reading "My Side of the Mountain" was a huge factor in sparking my lifelong interest in hunting, fishing and the natural world.
So it was sad to read (via Stephen Bodio's always awesome Querencia blog) of George's passing.
From Bodio's blog:
Old friends and heroes are dying faster than I can write about them. Jean Craighead George, author of one of my favorite childhood books*, My Side of the Mountain, and sister to the even better- known conservationists and falconers , the twin brothers Frank and John, died last week at 92. NYT here, Wiki here, her own home site here. [ Read Full Post ]
by Tim Romano
As a photographer and an angler, I just can't get enough of these videos that underwater photographer Marc Montocchio puts together about his blue water shoots. This installment shows Marc and his crew on the Pacific coast of Panama, trying to photograph a free swimming black marlin. Enjoy.
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by Joe Cermele
Here's one from the "I Couldn't Make This Up If I Tried" file. According to Europe's Practicalfishkeeping.com, German swimmers are being blamed for the death of 500 fish in a lake near Hamburg. Apparently they just couldn't ditch the swimmy fins and pool noodles long enough to find a bathroom. From the story:
A spokesman for the local Angling Association said: "Swimmers who urinate in the lake are introducing a lot of phosphate. We're calculating half a litre/0.15 gal. of urine per swimmer per day." Applying anti-phosphate products to the water has been expensive and hasn't worked, fuelling a long-standing feud between fishermen and bathers in the lake.

[ Read Full Post ]
--Chad Love

Landing one of these babies is pretty much a catch-and-release-only proposition. I hear they're not good eating and extremely difficult to fillet. Not to mention the fact that they thrive in some pretty nasty water...
From this story on therepublic.com:
Robot "fish" developed by European scientists to improve pollution monitoring moved from the lab to the sea in a test at the northern Spanish port of Gijon on Tuesday. The developers hope the new technology, which reduces the time it takes to detect a pollutant from weeks to seconds, will sell to port authorities, water companies, aquariums and anyone with an interest in monitoring water quality...The fish, which are 1.5 meters (5 feet) long and currently cost 20,000 pounds ($31,600) each, are designed to swim like real fish and are fitted with sensors to pick up pollutants leaking from ships or undersea pipelines. They swim independently, co-ordinate with each other, and transmit their readings back to a shore station up to a kilometer away. [ Read Full Post ]
Kentucky high schoolers volunteered with the Ohio River Foundation to assess the health of a tributary to the Licking River, which flows into the Ohio, by collecting fish, invertebrates, and water samples. For more information visit our Hero for a Day page. [ Read Full Post ]
by Joe Cermele
You think flying Asian carp are bad? They might break a jawbone, give you a nice sock in the gut, or leave you with a black eye. But they will not remove toes, fingers, or part of your face with razor-sharp teeth. Check out the video below. Baracuda rank high on my list of species I do not want flying at my head. You never see a nice, meaty, 10-pound flounder jump into the boat.
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by Bob Marshall
Sportsmen's groups got some new ammunition in their fight against the energy industry's push to open more public fish and wildlife habitat to development: A new Department of Interior report shows that 70 percent of public areas under lease by energy companies currently are "inactive" - meaning they are neither producing energy or part of an approved or pending development plans.
This helps put the lie to claims by energy's friends in Congress that public lands "locked up" for fish and wildlife are creating a supply problem causing high gas prices.
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by Kirk Deeter
Thanks to all you Fly Talk readers who chimed in with guesses on what type of fish this is, where it was caught, and what it ate. To my surprise, many of you nailed the fish right away. It is indeed an arapaima. A good number of you also got the country right. We caught it in the jungle in Guyana, near the Rewa River. But nobody until the very end (and she is a ringer who no doubt heard me talking about this adventure on ESPN radio in Denver Saturday morning) got the fly pattern right.

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--Chad Love
Ever heard of a "Kaluga Fish?" Me, neither. But they apparently get very, very big...
From this story on 11alive.com:
The classic line when someone says they've caught a big fish is "pics or it didn't happen." Well this one did happen. A 1,360 pound sturgeon was caught by fishermen in China's Heilongjiang River this week. The type of sturgeon, known as a Kaluga, or is sometimes called a river beluga, and is claimed to be the largest freshwater fish in the world.
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by Tim Romano
The title of this post is a little misleading. While in theory these little guys are in a bucket, what you're actually seeing here is 20,000 freshly hatched cut bow trout (a hybrid between a cutthroat and a rainbow) in what's called an egg jar.
[ Read Full Post ]