By Kirk Deeter

When it comes to attaching my fly line to a leader, I like the streamlined profile of the nail knot. I've been a nail knot guy for years. I think it helps the line and leader run through the guides with less resistance. This is particularly important during the end stages of landing fish, when you crank some leader past the tip.
I also trust the strength of nail knots more than I do loops. Over the years, I've had 10 loops break to every one nail knot that's failed. So now, when I buy a packet of pre-looped leaders (or a loop end fly line), I often cut off the loops and use a nail knot tool to tie the leader on. [ Read Full Post ]
By Kirk Deeter

I will never forget my first trip, years ago, to Montana's Bighorn River. Until then, most of my fly-fishing experiences had been focused on smaller rivers and streams in Michigan and Pennsylvania. I'd been told by friends and family members who had fished the Bighorn that making the trek to this fairly isolated spot (far from the more "tourist-friendly" locales like Bozeman or Missoula) was worth the effort. In my first few minutes of fishing the Bighorn, wading among hordes of eager trout, and learning about the area's huge volume of insects first hand, I knew they were right. Fishing here can, at times, be a jaw-dropping experience. [ Read Full Post ]
By Kirk Deeter
I often get asked the following hypothetical question: "If you had one day to fish anywhere in the world, where would it be?"
My answer is always the same: Alaska.
Granted, I still have much that I want to explore. And I have been fortunate enough to experience and write about some amazing places, from the virgin jungles of Guyana and Bolivia, to the austral settings in Tierra del Fuego, to the tradition-laden rivers of Ireland, to the sun-drenched flats in the Bahamas and Central America. But Alaska remains my top choice, and here are my 10 reasons why: [ Read Full Post ]
By Kirk Deeter

Not long ago I shared with you the story of Joey Maxim and how fly fishing has aided in his recovery from a terrible automobile accident. Getting to know this young man and his father Joe had a profound impact on how I view the sport I have enjoyed for most of my life. But there's more to the story... [ Read Full Post ]
By Joe Cermele

Growing up, I pretty much threw nothing but spinners during the spring trout season. My dad, my grandfather, and I were Panther Martin men. It wasn’t until later that I realized everyone on my local rivers was throwing in-line spinners, so I started experimenting. These days, I catch more and bigger trout on stickbaits. The trick to being successful with these lures is making sure you match the style of stick to the water you’re fishing. These three have come through for me in all kinds of rivers. Choose your weapon wisely—and you’ll outfish the spinner crowd. [ Read Full Post ]
By Tim Romano
Greenback cutthroat trout were placed on the Endangered Species List 46 years ago. Efforts to restore the fish were a modest success — or so everyone thought until last year, when genetic testing revealed we'd been stocking the wrong kind of fish. Fortunately, there is still one tiny piece of water called Bear Creek where a genetically pure strain of greenbacks live. It's only four miles long, and researchers estimate there are fewer than 800 greenbacks living there. [ Read Full Post ]
By Joe Cermele
Though I get all fuzzy inside when a trout sips a dry fly or slurps a nymph on the swing, I will take the crushing blow of a big brownie slamming a streamer over the more dainty stuff any day. And the bigger and uglier the streamer, the more pumped I am to throw it. That's why I'm really digging Thomas Harvey's Trophy Wife...which just so happens to be tied in this video by Brian Weiss with help from his real trophy wife. Granted, there's about $40 worth of material in this bug, but it's dead sexy and there will be some Trophy Wives in my flybox before my next visit to the river. I particularly like this tying video because of the clear, concise portrayal of each material and step. Yeah, that's it. Let's go with that. Have a great weekend.
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By Tim Romano
This video shows one of my dear friends demonstrating "proper trout catch and technique" while "guiding" on the Bighorn River in Montana. His name will be withheld to protect his true identity. Notice the super effective one hand retrieve, non-use of the net, and hip check of the boat. This was just too good not to share. [ Read Full Post ]
By Kirk Deeter

The other day I got a phone call from my credit card company asking for feedback on customer service. Thing is, it was an automated call, as in "press 1 if you are happy with our customer service." I'm not kidding, although at the time I thought, "you must be joking," and simply hung up. I don't think it takes an MBA to figure out that having customers talk to a recording is probably not the best way to assess customer service satisfaction, but I may be wrong.
I don't think I'm wrong, however, when I say that customer service is the key to a successful fly shop. I've been covering the business of fly fishing for many years now, and during that time I've seen a number of fly shops close their doors throughout the country. [ Read Full Post ]
By Joe Cermele

When you’re 10 years old, catching a breeder trout is the holy grail of angling achievement. At least that’s how I felt every opening day of the trout season as I was growing up in New Jersey. Many fishermen could catch a limit of average-size stockers on that day, but the ability to catch a breeder seemed to be reserved for the trout angling elite.
These early-season trophies are large female trout, typically 2 to 5 years old, weighing 3 to 8 pounds, that hatcheries no longer use for egg production. They have served their time, if you will, so they are released into streams and rivers where they become trophies worthy of some serious parking-lot bragging rights.
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By David Draper

We’ve got a couple of great reader submissions this week, including frequent Food Fighter Koldkut’s gravlax redux, this time with fresh caught trout. His competitor is Upland_Canuck, a Wild Chef reader who’s getting in the Friday Food Fight for the first time. Good luck to both! [ Read Full Post ]
Some anglers swear that felt-soled wading boots are the cat's pajamas in terms of their non-slip abilities. Other folks either worry about felt spreading invasive life forms from river to river and don't wear them, or believe that new-age Vibram rubber soles grip better anyway. Felt? Rubber? I don't particularly have a favorite, because I put far more faith in spikes than I do the soles. For all I care my soles can be made of some James Bond material that oozes rock-clinging gel with each step; I'm still screwing spikes into them. And those spikes will be Goat Head Sole Spikes (below).

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By Tim Romano
This photo taken during the Argentina Cast and Blast trip should make for some easy writing for a caption contest. Write the best caption to this image and win a pair of Cabela's Guidewear BOA Wading Boots.
We'll announce a winner next Monday, April 15.
Good luck and get to writing. [ Read Full Post ]
By David Draper
After more than a year of anticipation, I finally got my hands on an advance copy of the new "Remington Camp Cooking" cookbook. Chef Charlie Palmer first clued me into the project when I sat next to him at dinner during the 2012 SHOT Show.
As I mentioned in that post, Palmer is one of us, a hunter and all-around regular guy, despite the fact that he’s responsible for more than a dozen restaurants around the country, as well as a handful of wine shops and boutique hotels. You wouldn’t know it by sitting next to him as he relates stories of hunting with his boys. True to that everyman style, the recipes in Remington Camp Cooking aren’t out of reach for most home cooks. [ Read Full Post ]