
If this photo found its way to your inbox or Facebook page, don't freak out and start sending it to everyone you know. It's a fake.
We talked to the photographer today and found out that the angler in the shot is a graphic designer seeing how far he can take a world record striper hoax.
Greg Myerson, breath a sigh of relief. [ Read Full Post ]

These 20 fishing secrets will help you catch trout, bass, bluegills, cats, walleyes, and more—and have the time of your life—all season long.
1. Catch Smallies With Salty Flies
When rivers heat up in late summer, smallmouths can get downright lazy. The same fish that charged fast-moving streamers and poppers earlier in the season often take to feeding at night, and if your river is loaded with late-summer shad or herring fry, getting bass to eat fur and feathers becomes even harder.
Delaware River smallmouth guide Joe Demalderis (crosscurrentguideservice.com) gets around this by leaning on bugs tied with synthetic fur and fiber for the salt, such as a Mushmouth. Flies tied with Angel Hair or Puglisi Fiber retain more buoyancy and a wider profile when wet compared with flies using feathers, bucktail, and rabbit fur, which take on water and sink faster.
Demalderis casts those artificials on the outside of bait schools or in the deeper, slower runs summer smallmouths frequent, and lets them fall broadside with the current. Whereas a Zonker or Clouser would sink away quickly, these synthetic baitfish imitators flutter down slowly, presenting a more accurate representation of a dying baitfish—and an easier target for... [ Read Full Post ]
By Joe Cermele
I've mentioned in this space in the past that "River Monsters" is not my favorite show. I think that's because I'm too into fishing, and look at it with an angler's eye instead of the eye of non-fisher folk who tune in purely to be entertained. My biggest gripe was always that the fish made out to be man-eating "monsters" are no monsters at all. Apparently, I'm not the only one that felt this way, because writer Kyle Hill over at Scientific American recently published an open letter to Animal Planet about how he can't stand the "demonization" of these fish. And guess what? Host Jeremy Wade himself answered.

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By Kirk Deeter

I will say this on writing about fly fishing for a living: It won't make you rich in the material sense, but it definitely affords a wealth of adventure. And I'd never trade the latter for the former.
I've now lost count of the number of times I've found myself in a surreal setting: Sitting at a table and drinking Coca-Cola in a sweltering conference room with a Bolivian army colonel; Grilling fish over a fire on a desolate beach in the Baja with a retired member of the "Hollywood by the Sea" gang; Casting in downtown Ballina, Ireland, as the nearby church bells chimed; Climbing out of a bush plane to stare at a Kodiak bear fishing the other side of the river; Riding a dugout canoe at night amidst an array of glowing red caiman eyes after an evening of chasing giant arapaima in the jungle in Guyana—the list goes on, and on...
So here I am in Helsinki, Finland (pictured here, several hours ago on my walk to dinner). It's 3 a.m. Last I heard, my luggage was still in Amsterdam. I will meet my friend Chris Santella in a couple hours, and we'll join a group to take a charter flight to Murmansk, Russia. From there, we'll board a Soviet era Mi-8 helicopter to fly two more hours down the Kola Peninsula to reach the preeminent Atlantic Salmon fishing camp in the world: Ryabaga, on the banks of the Ponoi River.
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By Joe Cermele
Last Friday I asked you to tell me your most ridiculous fishing on a holiday weekend tale. Apparently most of you either don't fish holiday weekends, or took off on Friday, too, because I only got 8 responses. Nonetheless, there were some terrific stories of holiday shenanigans posted, but the signed copy of "The Total Fishing Manual" has to go to David Lester. His story was pretty short and sweet, but boat ramp hijinx so careless they result in a lost boat and truck in one fell swoop takes the cake. As for my holiday weekend it was a bloody mess.

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By Nate Matthews
Jeff Thompson started fishing with his father on Indiana's Kentucky Lake when he was six years old. In 1969 he joined the Marine Corps and bought his first bass boat in 1975. Thompson served a full tour with the Marines as a pilot, flight instructor, squadron leader, and eventually as a test pilot for the Harrier jet program. By the time he retired as a major in 1993, he had a master's degree in wing design and jet engines, and a degenerative disc disease in his spine exacerbated by years of high-G maneuvers and hard landings to the point where he could barely walk.
Despite the pain, Thompson never stopped fishing. "For almost three years I had to crawl to get up and down the deck," he said, and had to work the pedals of his trolling motors with his hands. He needed something for his bass boat that would let him pull himself to a standing position, as well as stabilize him as he moved around the boat while casting. "That's when I decided to sit down and draw up something myself," he said.

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By Colin Kearns

Fans of Top Chef might remember Edward Lee from Season 9 in Texas. Louisville residents might know him as the chef of his acclaimed restaurant, 610 Magnolia, or his brand new place, MilkWood. And fans of Southern (and Korean) cuisine are about to know him as the author of the fantastic new cookbook, Smoke & Pickles.
The subtitle of Lee’s book is “Recipes and Stories from a New Southern Kitchen,” and as you read through the book, you get a very good sense what he means by “new.” Recipes include: Collards and Kimchi; Soft Grits and Scallions; Chicken-Fried Pork Steak with Ramen Crust. There’s also his twist on the Mint Julep, which calls for jalapeño-infused simple syrup. And, yes, there’s some great recipes for fish and game—including this recipe for a fried trout sandwich that Lee was kind enough to share with us. Don’t let the long ingredient list intimidate you; the recipe is pretty simple. And just look at the photo. How can you not want to dig into that?
Fried Trout Sandwiches with Pear-Ginger-Cilantro Slaw & Spicy Mayo
This is my take on the famous Vietnamese banh-mi sandwich. Traditionally banh-mi is made... [ Read Full Post ]
By Joe Cermele
This past Monday, fellow blogger Dave Wolak gave us some pretty solid advice for catching bass amidst the chaos that will ensue on many lakes and rivers across the U.S. during this holiday weekend. Though there aren't any largemouth in the Atlantic Ocean, I'll be out there fighting crowds myself, trying to score some stripers before the rip-roaring cigarette boaters and swarms of jet skiers shake off their hangovers and get on the water.

I have to admit that while holiday crowds are annoying, they are always entertaining. I always see something that makes me either chuckle, shake my head, or gasp in horror. Last Memorial Day weekend I watched a 24-foot boat overloaded with drunken college kids trying to dock at the local harbor-side watering hole. Several of them were sitting with their legs hanging over the gunwales. It was a windy afternoon, and as the pulled into the transient slip, a gust nudged it sideways. Luckily, all we heard was a few painful shrieks as several legs got smashed between the boat and the dock. Had the boat gotten pushed in much faster, there would have been some broken bones for sure.
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By CJ Lotz

A fisherman battled this giant amberjack for 25 minutes in the Sea of Cortez last week before he finally hauled it in. He and the boat's crew then delivered it to a remote beach in Baja, California where they marveled at its size, guessing it was at least 135 pounds...and then chopped it up and grilled it for fish tacos. It never touched a scale.
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By CJ Lotz
The best fishing on the Cumberland River in Tennessee and Kentucky will remain accessible to boaters and anglers thanks to the Freedom to Fish Act passed by Congress this week. The bill prohibits the Army Corps of Engineers from installing physical barriers that bar boats from entering tailwaters of ten dams along the waterway.
On May 21, Congress voted in favor of the bill, which places a two-year moratorium on the Army Corps’ plans. The Senate approved the bill, spearheaded by Sen. Mitch McConnell (R-Ky.) and introduced by Sen. Lamar Alexander (R-Tenn.), last week. The Freedom to Fish Act wil also require the Army Corps to take down physical barriers, like buoys, already in place at several dams on the river. [ Read Full Post ]
By CJ Lotz

Recreational sport fishing of bonefish, tarpon, and permit in the Florida Keys brings in about $427 million annually, according to a study commissioned by the Bonefish and Tarpon Trust.
The study says fishing has provided a huge economic boost for jobs and taxes in the state, and the Trust is citing the survey as an example of why fish conservation efforts are so important in Florida. [ Read Full Post ]
By Ben Romans

On April 28, 2013, Michael Eisele of Heiligenhafen, Germany was enjoying a beautiful, albeit slow day off an island in Norway, fishing for Atlantic cod. Just before calling it quits, Eisele felt a tug on his line, set the hook and endured a 30 minute battle with a 103.6-pound cod—a fish currently poised to eclipse the International Game Fish Association’s (IGFA) 44-year-old world record by nearly five pounds.
News of Eisele’s catch spread fast and the ensuing days have brought him newfound fame, especially in European fishing circles. He’s no stranger to fishing or the possibility of catching a big one on any outing. Thirty years ago, his father, Dieter Eisele, started a fishing tackle firm, Dieter Eisele Sea-Fishing, in Bruchweg, Oldenburg Germany. Even at a young age, Eisele began accompanying his father on big-fish quests.
“I felt like I was involved in my father’s company from the beginning. He took me to the sea, often to the Baltic or north of Norway to fish for Atlantic species,” Eisele says. “When I finished school 25 years ago, I started working with him, and it was great to mix my passion with a professional job. Now, our... [ Read Full Post ]
By Joe Cermele
This week in our vintage tackle contest we have a rather enticing-looking bass lure that belongs to Brycen Higdon, who found the bait while helping his grandparents clean out their storage unit. Brycen noted that he can't seem to figure out the maker. No problem, my friend. Dr. Todd Larson of The Whitefish Press and "Fishing For History" blog will solve the mystery posthaste.

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By Tim Romano

New Zealand might just be one of the best places on earth to sight fish for huge wild trout. It's more like hunting than fishing there.
The fish you see here is legitimately my largest, wild, river-caught trout on a fly rod. It was ten pounds almost exactly and was caught on the south island of New Zealand. [ Read Full Post ]