Huge elk, big bucks , nice trout and funny trail cam pics: these are the 50 best photos taken by our readers in October.
Go find a pumpkin, carve it up, take a picture, and enter the photo in our 2012 Pumpkin Carving Contest. We'll give some great prizes from Gerber to the most creative jack-'o-lantern carved in a hunting, fishing, survival, or shooting theme.
By David E. Petzal

Under Armour started as a manufacturer of gym clothes for people with 28-inch waists and 52-inch chests. Recently, they branched out into hunting clothes, and this September, I found myself in a hunting camp where I was the only one not wearing something from Under Armour. Shocked and appalled at how out of touch I was, I got hold of two items from Under Armour. One is the Men’s ArmourLoft Component Hunting Jacket, and the other is the Men’s Big Shell Hunting Jacket . I’ve worn them in fair weather and foul in New York and Maine and Montana and Wyoming, and am pleased to report they’re nothing short of terrific.
The Component Hunting Jacket is designed to be worn under the Big Shell, or it can be worn by itself. It’s devoid of bells and whistles, and is extremely warm. I don’t know what it’s stuffed with—possibly the undercoats of musk oxen—but if you get cold wearing this thing, best see a doctor. Because the stuffing is so dense, it will not squash down into a fist-sized wad, but that’s about the end of its limitations.
The Big Shell Jacket, despite being labeled a jacket, is about parka length on a person of average height. It’s very light, folds into a small package, is cut quite full, and is very simple in design. There is no special pocket for your Lone Ranger Decoder Ring. Blessedly, it comes in loden green and not camo, which means you can wear it almost anywhere and blend in and you can wear it in the off-season as well. Under Armour says it is wind and water proof, and they are not kidding.
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By Bob Marshall
House Votes to Allow Weaker Ballast Discharges
Sportsmen and others concerned about the rising tide of invasive species lost a round to the shipping industry recently when the House voted to order the Environmental Protection Agency to use weaker ballast discharge standards established by that industry in setting new nationwide rules.
Shipping ballast is known to have delivered dozens of invasives that have taken a heavy toll on fisheries and wildlife across the nation. States have been moving independently to stop the invasion, with 29 passing rules requiring strict cleaning and inspection of ballast. And the EPA is in the process of establishing nation-wide standards following a federal court ruling that made ballast and other water discharged form ships subject to regulations under the Clean Water Act.
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By David Draper

In the town near where I goose hunt, there’s a little taquería that serves the best burritos for just $3. You can get them filled with just about any traditional Mexican meat you can imagine—from abodaba to tripe—with my favorite being la lengua, or tongue. Favorite, that is, until last week when I saw a new ingredient listed—buche, which was explained to me in broken English as being part of the pig’s stomach. Well, come to find out, it’s actually esophagus, but I was intrigued enough to try it, and let me tell you, it was delicious. So much so that I’m more excited for my next buche burrito than I am for the actual goose hunting.
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By David Draper

I hope most of you were smart enough to avoid the insanity that has become Black Friday, and instead did something productive the day after Thanksgiving, like go hunting or watch college football. I did a little of both, managing to get a couple of pheasants and rooting for my beloved Big Red in their end-of-season win over Iowa.
Truth is, I wouldn’t have gone shopping even if I’d had the store to myself—that’s how much I dread that part of the holiday season. Still, Christmas will be here before you know it, and there are gifts that need to be bought. So, to make things a bit easier on all of us, I’ve put together a quick list of great gift ideas any Wild Chef would be happy to see under the tree.
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By Chad Love
Here's one from the "Shoulda Stuck With The Jackalope" files. A Miami, Florida man is accused of illegally smuggling animal parts from all over the globe so he could fashion them into taxidermy "art."

From this story in Palm Beach Sun-Sentinel:
Miami Beach sculptor Enrique Gomez De Molina fashions bird beaks, antelope hooves and other wildlife parts into fanciful animals and calls it art. Federal prosecutors call it a felony. De Molina has been charged with wildlife smuggling for allegedly importing a vast range of protected animal parts from China, Indonesia, Bali, Thailand and the Philippines into the United States for a highly profitable art business.
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By David Draper

I have to say, last week’s Camp Chef Turkey Cannon contests were successful, not only in whetting our appetites for this Thursday’s festivities, but also in providing some great new ideas; including bacon-wrapped green bean bundles and a time-tested stuffing recipe from one reader’s Grandma. So thanks to all the Wild Chef readers who participated and congratulations to our four, randomly-selected winners:
FOX, smccardell, Arlo269, and wignoz.
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By Chad Love

The tough economy is adversely affecting the ability of many Alabama hunters to pursue their favorite activity.
From this story on al.com:
These are hard times for many Alabamians. The state's gun deer season opened Saturday minus a large number of hunters who wanted to be there. Deer hunting -- specifically hunting in a club -- costs money. For many hunters, that expense was just too much this time around.
All walks of life hunt deer but never doubt that in Alabama it is an activity driven primarily by the lower to middle income crowd. When so many are jobless or struggling just to make the house payment spending the family money on a luxury such as joining a hunting club couldn't be justified. The signs of economic tough times for hunters are everywhere.
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By Bob Marshall
$615 Million Cut from Conservation
Sportsmen got a sneak preview of how much Congress values their issues earlier this week, and it wasn't pretty: House and Senate appropriators agreed to cut $615 million from key fish and wildlife conservation programs that support public hunting and fishing--not to mention the overall quality of human health.
The cuts were contained in the 2012 “minibus” spending bill, so-called because it will only keep the government running another four weeks, rather than a regular "omnibus" spending bill which would have provided funding through the end of the fiscal year.
Among the drastic cuts announced:
• Wildlife Habitat Incentive Program cut by $35 million.
• Wetlands Reserve Program cut by approximately $200 million.
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By Hal Herring

Gary Peters, a Montana outfitter, has been riding these trails in Clearwater country since 1989. He breeds, trains and maintains a string of some of the best hunting and packing mules in the West. Peters has the calm, soft-spoken demeanor that is the trademark of a true stockman—of a person who spent most of his life in the woods taking on the responsibility for caring for his guides, clients, and string when they’re far from any kind of help. It’s a burden that he seems to bear without much trouble. He and his crew have weathered some major adventures in Kelly Creek: from blizzards and aggressive bears to human mishaps and the shear challenge of making a living doing what they love. Some of Peters’ toughest times came with the recovery—some would call it an “explosion”—of wolves in Clearwater country.
“There were packs here with 20 wolves in them,” says Peters, with no trace of the fury that is often the norm when Idaho elk hunters discuss the wolf issue. “We’d come down the trail, and the snow would just be churned up with wolf tracks.” Elk numbers and hunter success plummeted during those years. The Clearwater elk... [ Read Full Post ]
By Chad Love

A good, sharp knife is perhaps the most basic item in any kit I carry to the field, regardless of whether I'm training or hunting. And since knives are one of those items that tend to last forever (if you take care of them) and someday get passed down to your children, I firmly believe it's better to spend more money buying a single quality knife than to buy a bunch of the cheap crap. So, when it came time for me to invest in a new small game knife to carry while bird and duck hunting, I decided to go with a custom maker.
Charles May is a Mississippi-based custom knife maker who makes blades of superlative beauty, toughness and function. I first discovered Charles May several years ago while looking for a new big-game knife. I kept hearing praises about his knives from hunters across the country. When I got my first knife, I knew exactly why; they are masterpieces of elegant simplicity. I've been carrying one of Charles’ big-game knives for three years now, and decided to complement it with one of Charlie's exquisitely made bird and trout knives. The new knife has been on my belt since early September and it is every bit as good as I thought it would be.
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by David E. Petzal
When I showed up at the Kittery Trading Post to buy a used Anschutz .22, I was saddened to see that this peerless piece of Teutonic precision (one with a $1,000 price tag, new) was saddled with a piece-of-junk scope that you might use to hold a window open, or throw at an armadillo if one particularly annoyed you.
There is no abundance of good rimfire scopes—in fact, there are damned few—despite the fact that that the .22 is the foundation of any serious shooter’s gun collection. I guess most people feel that when they've bought the gun they've shot their wad (as it were) and look for something cheap and rotten to use as a sight.
This brings us to the new Nikon Pro-Staff BDC 150 3X-9X-40. It is a very, very good scope, and it comes with Nikon’s BDC reticle, which will enable you to shoot out to 150 yards. This particular reticle is calibrated to work only at 9 power, and only with hyper-velocity (1,600 fps) ammo, but with a little experimental shooting, you can adapt it to just about anything.
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By Bob Marshall
Let the Super Committee Hear from You
Sportsmen who care about the future of their traditions have an important job over the next week: Let the congressional Super Committee on the budget know that more cuts in conservation programs will only increase the deficit, not lower it.
The Super Committee is the bi-partisan group charged with outlining $1.2 trillion in budget cuts over the next decade by Nov. 23rd. Failure to agree would trigger automatic cuts of the same amount, most of which would come out of defense and domestic spending. Congress already has cut conservation spending by 30 percent earlier this year, putting vital fish and wildlife programs on the edge of collapse.
Conservation groups fear the Super Committee is considering even more damage--but they worry those automatic cuts could be just as severe. The frustrating thing is that, as mentioned in many previous posts here, conservation spending actually turns a profit for the nation's treasury. So it's time for sportsmen to contact their congressional delegations and tell them "Hands off of conservation funding.” You can find out who your reps are, and how to contact them here.
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By Hal Herring

Few feelings in life can match it when you are going out there.
The narrow trail unfolds before you, cut into a steep sidehill that descends down—down a half-mile into a thicketed creek bottom, where through breaks in the willows and head-high elderberry and nettle, you can see the creek, tumbling whitewater and bits of long, green pools where you know the cutthroat trout have never seen a fly or a bait. The trail goes on and on, and around a bend, still high above the valley, there’s a long roll of last winter’s snow on the ridge far above you.
The view opens out. Forever. [ Read Full Post ]
By David Draper
Christmas came a little early this year when my UPS lady dropped off two big boxes of Turkey Cannons from my friend Steve McGrath at Camp Chef. In the spirit of the season, I’m going to hook up a few readers with some Thanksgiving-inspired contests this week. If all goes as planned, I’ll have the winning entries picked and the prizes turned around just in time for the winners to put them to use Thanksgiving Day.

I look forward to Thanksgiving dinner’s side dishes just as much, or probably more than, the actual turkey. From sweet potatoes with sugary marshmallow topping to a pile of stuffing poured over with gravy--I could, and typically do--stuff my face full of the side dishes, leaving only a little room for the actual turkey.
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