On Monday, Ty Measom, founder of Camp Chef, shared seven tips for the outdoor cook. Today, we want to hear yours. Give us your best camp cooking tip in the comment section and the Camp Chef crew and I will pick our favorite. The winner will receive a commemorative 25th-anniversary cast-iron set that pairs a 6-quart Dutch oven and a 12-inch skillet, along with a Dutch oven cookbook. All entries are due by Sunday, December 6, at 6:00 p.m. Good luck.