The Field Skillet is what modern cast-iron pans wish they could be. Lighter and smoother, the size No. 8 cast-iron pan is a throwback that combines handcrafted artisanship with modern materials and manufacturing. Machined, polished and factory seasoned, it’s ready to fry an egg right out of the box. Also, like any cast-iron cookware, it will just get better with age, provided you treat it right and continue the conditioning process.