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field and stream, colin kearns, wild chef, yeti, colster, beer, contest
This YETI Colster is ready for a “Slot Limit Stout.” Colin Kearns

This was not easy. Readers submitted more than 150 fishing-themed names for beer or soda for our Colster contest. Thanks to everyone who entered; it was a lot of fun reading through all of the names.

Before I get to the winner, I’ll share a few of my favorites:

“Kiss My Pale Ale Bass” from MICHMAN

“Cutthroat Cola” from Ontario Honker (I love fishing for cutts)

“A River Runs, Brew It” from asrenstrom

I only have one YETI Colster, so there can only be one winner. And that lucky reader is Castnblast for this highly original, and clever, entry: “Slot Limit Stout: Gotta have more than one but less than six.”

Congrats, Castnblast. Email me (colin.kearns@fieldandstream.com) with your address and I’ll get your Colster (and Upslope sticker) in the mail pronto.

Colin Kearns
Colin Kearns

Colin Kearns’s media career began in 2004, when he landed the summer gig of a lifetime, as an editorial intern for Field & Stream. After college, he worked at Salt Water Sportsman magazine for three years, before joining F&S as a full-time staffer in 2008.

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Colin Kearns
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yeti