CP: In addition to being those things you mention, I am also an outdoorsman and an avid hunter. In my family, we love hunting and fishing and sharing a meal outdoors. Remington has been a part of American culture for nearly 200 years, which still includes hunting for food. We're working on doing more together, including an outdoor food product line, but this was the perfect starting point. This book really helps the reader be prepared for cooking outdoors, what foods work best over a campfire, and what you can do in advance before you leave home.