Recipes, tips, and stories for the hunter’s holiday. Plus, the secret to the perfect leftover sandwich

Bring a little venison to the turkey-day table this year with this simple fall recipe

Only the biggest bucks are still rutting hard. So pack warm clothes and plenty of patience today. You won't see lots deer, but you may well see a slammer

The big harvest meal is still a day and a half away—plenty of time for you to go shoot a rooster and serve it up right for the whole family

College junior Cort Travis blew off homecoming weekend events to down this absolute stud

Beneath a duck-fat crust resides winter comfort food at its best

How an award-winning chef infuses gamebirds with a taste of the woods.

With such a whopping gross typical score, Thome's buck could push into the 200s, which would put it near the top of the P&Y book

The huge ram will go down as one of the biggest bighorn sheep of all time

Any grouse cover where apples, grapes, dogwood berries, or any other fruit hangs on into the late fall and winter is money in the bank

It took him a little over a decade, but on November 13th, Jeremy Brower broke the ice with a buck of a lifetime

Gun seasons open this Saturday for whitetail hunters in a host of states. Here are two killer opening-day strategies to follow

There's no better time to call in coyotes than late November and early December. Here's what you need to know to pull them into easy gun range

CWD has finally gained a foothold in Idaho. It likely spread from deer in Montana or Wyoming